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Afrikoa (Südafrika)

Oat milk chocolate 46%

Oat milk chocolate 46%

Regular price 2,99 €
Regular price 3,99 € Sale price 2,99 €
Unit price 2,99 €  per  100g
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Afrikoas 46% Dairy-Free/Vegan Chocolate - made with Direct Trade cocoa beans from Tanzania, South African sugar and lightly roasted (gluten-free) oats to create a rich and creamy chocolate.

sweet and creamy cocoa note
subtly fruity with a hint of vanilla
fine nutty nuances


Vegan and no added artificial flavors, artificial preservatives or artificial colors, gluten free, dairy free
Chocolate is "Made of Africa", which means that all ingredients come from Africa and are processed in South Africa.
Economic Engagement - Afrikoa creates better paying jobs through direct trade between cocoa farmers and chocolate makers

Made in South Africa.

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About Africa

"Gone are the days when you could find the most beautiful fashion in the world in Paris. Gone are the days when Switzerland was the only manufacturer of the finest chocolate." — Laduma Ngxokolo , fashion designer and founder of MaXhosa Africa

We are proud to be the first chocolate grown and manufactured in Africa to be awarded a 2-Star Great Taste Award.

Although almost two-thirds of the world's cocoa beans are grown on African soil, most of it is exported to Europe and America, where it is made into chocolate before returning to our African shores. We believe in advancing the art of chocolate making in Africa by leveraging our rich resources and supporting the farmers and their local communities.

We promised that our chocolate will always be "Made of Africa", with cocoa beans that never left the continent.